Pasta Boscaiola with parmesan and Neapolitan salad
Gluten, sulfites, milk
Grilled chicken with roasted potatoes and chili béarnaise sauce
Egg
Pork schnitzel with fried potatoes, garlic butter, lemon and green peas
Gluten, egg, lactose, legumes
Bean chili stew with nachos, rice and sour cream
Legumes, milk protein
Fried fish with creamy mashed potatoes, green peas and a lemon wedge
Gluten, egg, legumes
Arroz chaufa (traditional Peruvian dish) with salsa, chorizo and chicken
Soy, egg, citrus, sesame, fish sauce
Chicken Tikka Masala with rice and Indian bread
Gluten, milk protein
Punsch-Lunch – Pea soup with pork, pancakes, whipped cream and jam
(Vegan pea soup as well as gluten- and lactose-free pancakes are also available)
Beef yakisoba with egg noodles and vegetables
Egg, gluten, soy, sesame, fish sauce
Grilled chorizo with chimichurri and mashed potatoes
Sulfites, citrus
Måndag – Fredag
Lunch: 11.30-14.00
Bistro: 13.00-15.00
Café: 07.30-15.30
Café Entré: 7,30 – 17.30
VEGAN OF THE WEEK
Pasta pomodoro with vegetable balls and vegan cheese
Gluten, celery
Nothing from February 26, 2026 to March 19, 2026.
Opening hours
Monday – Thursday: 11:00 – 15:30
Friday: 11:00 – 14:30
Membership questions: karx@ths.kth.se
Booking inquiries: lokalbokning@ths.kth.se